Podcast with Bruce Zoecklein
Bruce Zoecklein is a professor in Food Science and Technology. He is also the head of the Enology-Grape Chemistry Group. He talks about advances in grape growing and wine making in Virginia, and he describes a new "electronic nose" technology that will make determining the optimum time to harvest grapes easier and more accurate.
About this File
Link: Podcast with Bruce Zoecklein (MP3 | 15MB)